With the two colors chocolate and vanilla, marble cakes are always fascinating. This is a egg free and butter free low fat marble cake recipe, for perfect guilt free indulgence. […]
Month: November 2014
Pish-Pash
Pish-Pash is an Anglo-Indian one-pot meal, where rice is cooked in chicken stock along with the whole spices. This is a hearty and healthy dish loved by all. It’s an […]
Vanilla Panna Cotta with Strawberries
‘Panna Cotta’ is not a Bengali dessert neither it’s Indian, LOL. So what a Bengali mom is doing with ‘Panna Cotta’? Why she made this Italian dessert? Well this Bengali […]
Phulkopi die Bhetki Mach er Jhol/Barramundi Fish Curry with Cauliflower
Phulkopi die Bhetki Mach er Jhol was considered as a regular winter delight back home. Because cauliflower was a winter vegetable in those days, and it’s an integral part of […]
Begun die Peyanjkoli Bhaja/Stir fried Onion flower stalks with Eggplant
Winter is knocking at the door. And when I saw this fresh bunch of ‘peyanjkoli’ at my local market, couldn’t stop myself from buying. It’s one of my favorite veggie […]
Eggless Chocolate Chip Cranberry Muffins
These Eggless Chocolate Chip Cranberry Muffins are family favourite. Easy to bake, chocolate chip and cranberries always pair well together. Pack them as tiffin, or eat whenever you feel a […]
Peeli Dal/Yellow Dal
This North Indian style ‘Peeli Dal’ is one of those favorite foods of mine, what I experienced during my stay over here. But I have never cooked this before. Few […]