Last year during the lockdown, I developed this tasty Eggless Savoury Wheat flour Protein Muffins recipe out of the inspiration that one can nourish their health by consuming these wholesome […]
Author: Chandrima
Jhinge Chingri / Prawn Curry with Ridge Gourd
Jhinge Chingri was a favourite in our childhood days during summer. This Bengali-style light Prawn Curry gets all the simple flavours from the basic Indian spices. A thin curry (jhol) […]
Nolen Gur Cookies
My last trip to Kolkata in November was heavy, sudden, and chaotic. A lot of things happened and changed forever as I lost my father. One cannot welcome a change […]
How Cold Press Juicer Would be a Perfect Companion this Season for Healthy Drinking Formula
Juices made at home are unquestionably healthier than those purchased at the supermarket. The question, “Why juice?” is one of the most frequently asked regarding juicing. After all, the vitamin […]
Top 6 Fruit Juices for A Healthy Fall
From the warm summer air to the gorgeous earthy tones colours that surround us, fall is finally here. Fall offers us new beginnings, a fresh outlook, and we’re definitely excited […]
Chicken Manchurian
Manchurians of any variety always being liked in the family. It’s an Indo-Chinese preparation that can be easily whipped up at home without putting in much effort. Chicken Manchurian is […]
Eggless Tangerine Upside-down Cake
The most flavourful cake of the season is here for you to try at home. This Eggless Tangerine Upside-down Cake will hit the right spots on every bite for all […]
Bread Halwa
My Bread Halwa memory is related to Andhra Bhawan Canteen, CP, New Delhi, where I tasted this dessert for the first time decades ago. I had a small conversation with […]
Everyday Atta Fruit Cake / Wheat flour Fruit Cake
A bakery-style tea-time cake made healthy with Wheat flour, Cold-pressed oil, and Non-refined sugar. With all the bits and pieces of dry fruits, these Wheat flour Fruit Cake slices are […]
Chilli Fish
Chilli Fish is a popular Indo-Chinese dish that has many versions, the recipes vary a bit from each other. I’m sharing here the way we cook Restaurant-style Chilli Fish at […]