Masoor Daler Borar Jhol is a comforting dish that I usually prepare when I’m not in the mood for the usual lunch spread with Bhaja, Dal, Macher Jhol, etc. With […]
Vegeterian
Aloo Paneer er Dom / Spicy Baby Potatoes and Paneer Curry
This Aloo Paneer er Dom is a family recipe that Ma has been cooking for over a decade. I thought it’s a good time to share the recipe here, as […]
Kolkata Sweet shop style Aloor Tarkari for Kochuri / Spicy Bengali style Potato Curry
This spicy and delicious Aloor Tarkari is a must whenever we make Kochuri at home, it pairs well with Luchi also. I adapted the recipe from here, and I did […]
Tomato Basil Pasta
This Tomato Basil Pasta recipe is easy to cook, deliciously flavourful, and can be whipped up in minutes. Always try to use fresh ingredients to get the maximum flavours from […]
Palak Paneer- Restaurant-style
Palak Paneer was one such dish that I used to cook at least 3-4 times in a month during our Delhi days. Nutritious, wholesome, and lip-smacking good, this North Indian […]
Matcha Green Tea Wheat flour Pasta with Toasted Walnuts
Matcha green tea which is more than a superfood has powerful health benefits, and the best part, it can be added into many foods. Loaded with antioxidants, it not only […]
Bengali style Squash-Potato Sabji
This lightly spiced, hearty and delicious Bengali style Squash-Potato Sabji is a family favourite recipe which I cook often with this humble vegetable, we call it Squash and the other […]
Fiddlehead Ferns stir fry/Dheki Shak bhaja
Fiddlehead Ferns are healthy greens that one can find during winter or at the end of the winter season in India. These are quite seasonal, and it’s hard to find […]
Morich Dal/Lentil with Black pepper
Morich means Golmorich (Black peppercorns), Kancha Morich (Green chilli), etc. in Bengali. Black peppercorn is a key ingredient in this dal recipe. Dal is always a comfort food, and this […]
Cholar Dal/Bengali style Chana Dal
Cholar dal is a traditional Bengali dish. Cholar Dal usually served with Luchi for a blissful breakfast/lunch. If you are having this with rice (just the way I love to eat […]