Kolambi Bhaat is a spicy, delicious Maharashtrian one-pot meal. The dish has its roots in the Konkan region of the country. I came to know about this delicacy from an […]
Tag: Prawn
Chingrir Malaikari / Bengali Prawn Malai Curry
Chingrir Malaikari is a traditional Bengali dish in which the Prawns cooked in a coconut milk based curry with whole spices and other ingredients. Mildly sweet in taste, it’s flavourful […]
Potol Chingrir Dalna / Bengali Pointed Gourd Curry with Prawns
A traditional Bengali preparation, Potol Chingrir Dalna is a tasty, delicious, family-favorite dish of ours. I’ve learned this from my MIL, and since then, I cooked it umpteen times and […]
Lau Chingri / Bottle gourd with Prawns
Lau Chingri or Lau Chingrir Ghonto is a traditional Bengali dish that we often cook at home. As it’s a popular dish,the recipe varies a little bit from home to […]
Prawn and Black Pepper Curry
A delectable yet very simple Prawn Curry. Try this asap! Rate