I was planning to make Chanar Payesh for quite a long time but that never happen until just the day before Poila Boishakh I’ve decided to give it a go. […]
Recipes
Pizza and Pizza Hut, Offers, Best Buys
Love for food is eternal and unconditional and keeps you going through your hard times. Only if you think that I am talking about something else, let me reconfirm I […]
Mulberry Chutney with Fennel seeds and Smoked Paprika
The season of Mulberries is going on before they disappear from your neighbourhood tree or market make this hot and sweet fennel flavoured Mulberry Chutney, and you can always thank […]
Katla Mach er Kalia/Spicy Katla Fish Curry
Katla Mach er Kalia is a traditional, age-old Bengali style fish curry. I grew up eating this, and it has been an all-time family favourite dish. I can still remember in the past, […]
How to choose the right food processor?
A kitchen should be a place where good food is cooked and served. But not always is it that a kitchen is comfortable. It is important to make sure that […]
Pineapple Sondesh
A tropical, festive look and taste have been given here to traditional Bengali sweet Sondesh by making them in the shape of mini Pineapples. Adorned by betel leave scales, now […]
Spinach and Vegetable Mish Mash/Palong Shak er Ghonto
‘Ghonto’ is a mishmash of any leafy green with veggies. In this, Pumpkin, Eggplant, and Potatoes used as primary veggies along with the greens, radish often added whenever in season. […]
Caught up with the Chinese
Although both Chinese and Thai food are Asian cuisines famous worldwide, yet they differ in terms of taste, ingredients used and cooking styles. Thai food uses very less oil along […]
Deconstructed Gujiya Trifle
I’ve made this dessert recently in a collaboration with Jaypore. I felt so much happy with the final outcome of these Deconstructed Gujiya Trifle dessert jars, that I thought I […]
Matcha Cookies with Heapwell’s Japanese Matcha Green Tea
I was introduced to Heapwell Superfoods Organic Matcha recently. The brand is sourcing their finest stone-ground Matcha from Uji and Shizuoka, Japan. Matcha is powdered green tea leaves. Nowadays it’s […]