This Aloo Paneer er Dom is a family recipe that Ma has been cooking for over a decade. I thought it’s a good time to share the recipe here, as […]
Tag: vegan
Vada Pav (Mumbai Street style)
In this lockdown life when we crave different foods, there are two options either forget the craving or make it from scratch. A few days back we were missing Vada […]
Watermelon Rind Jam
A chat with Ma in a lazy summer afternoon ended up in making this Watermelon Rind Jam. We were talking about old times when I was a little kid and, […]
Fiddlehead Ferns stir fry/Dheki Shak bhaja
Fiddlehead Ferns are healthy greens that one can find during winter or at the end of the winter season in India. These are quite seasonal, and it’s hard to find […]
Sweet Potato-Purple Cabbage Patties/Cutlets
It’s a real-life challenge to pack different school tiffin for kids. And sometimes my head stops working upon what to pack for the next day school lunch. I try to […]
Apricot Chutney
When a friend shared some Himachali Apricots with me last month, I thought I should try something different with them. The fruits were sweet, fleshy not as tart as we […]
Mulberry Jam
My recent trip to Mahabaleshwar reminded me about a lot of memories of my childhood visit to the same place. The place hasn’t changed much over the years and that […]
Eggplant Mustard Curry / Begun Basanti
The memories of my Granny mixing raw mangoes with coarsely pounded fresh spices and a generous amount of mustard oil is still sharp in front of my eyes. The little […]
Roasted Raw Mango Cooler/Aam Pora Sharbat
Popularly known as Aam Pora Sharbat in Bengal, this Roasted Raw Mango Cooler is a memory laced drink from my Granny’s kitchen. In the scorching summer afternoon, a typical burnt […]
Spiced Jaggery Powder
My recipe experiments are not new to my readers. If you’re following my blog from some time, then you must know that I love creating different kinds of stuff with […]