Did a little experiment with regular ‘Bhindi Poshto’. It tastes different & more better. Rate
Month: December 2013
Chingrir Malaikari / Bengali Prawn Malai Curry
Chingrir Malaikari is a traditional Bengali dish in which the Prawns cooked in a coconut milk based curry with whole spices and other ingredients. Mildly sweet in taste, it’s flavourful […]
Fudge Brownies
Baked these beauties last Sunday. Best Brownies I’ve ever made till date. Rate
Tangra Macher Jhol/Spicy Tangra fish Curry
Tangra Macher Jhol/Spicy Tyangra fish Curry is an all-time favorite fish curry in any Bengali household. I’m sharing my mother’s recipe here the way she taught me to cook these freshwater […]
Sobji die Rui Macher Jhol / Rohu Fish Curry with Vegetables
Sobji die Rui Macher Jhol is a summer special light and delicious onion, garlic free Bengali fish recipe. The aroma from the Bengali five spices (Panch phoron) is the key […]
Ghee Rice/Bengali style Veg Fried Rice
Bengali style Veg Fried Rice is a mildly sweet, aromatic version of Fried Rice which is an absolute delight to cook on any special occasion. Traditionally in Bengali households, this […]
Poltu da r cha er Dokan er Aloor Dom/ Kolkata Street Style Aloo r Dom
Many of you have tasted Kolkata’s Jhaal Jhaal Aloo r Dom, those we used to got in our Parar cha er dokan. Today a Bong took a trip down memory […]
Ilish er Begun Jhol/Hilsa Curry with Eggplant
It was just an everyday morning, hubby went to the local market while passing by in front of the fish shop, the fish seller called and told him, ‘dada aapka […]
Sorshe Rui/Rohu in Mustard Gravy
Sorshe Rui/Rohu in Mustard Gravy Ingredients Rohu/Rui- 6 pieces Mustard paste- 4 tbsp (you can mix yellow and black mustard seeds in equal proportion, if you want you can use only […]
Coconut Rice
South Indian style coconut rice. Something very flavorful! Rate