I made Bakery-style Eggless Blueberry Muffins recently and got the softest crumb ever, they tasted so good and got over in no time that I’m planning to bake some soon again! The recipe is pretty simple, and you’ll need a few ingredients to whip up one quick batch of Muffins. I hope you’ll enjoy making these muffins for your family and friends. Don’t forget to share your experience with me if you’re trying this recipe. 🙂
Do try my Wheat flour Double Chocolate Blueberry Muffins recipe if you’re a chocolate lover!
Eggless Blueberry Muffins
Bakery-style Eggless Blueberry Muffins with the softest crumb ever. Make these easy-to-bake muffins with pantry staple ingredients, enjoy them with your family and friends.
Ingredients
- 1 cup- All-purpose flour/Maida (read notes for a Chocolate version)
- ½ cup- Caster sugar or White/Brown powdered sugar
- ¼ tsp- Salt
- ¼ cup- Curd or Yogurt
- ¼ tsp- Baking powder
- ½ tsp- Baking soda
- ¼ cup- Olive oil/Vegetable Oil
- 1 tsp- Vanilla extract
- 6 tbsp- Milk
- ½ cup- Blueberries
Instructions
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Preheat oven to 180 degrees C. Prepare a muffin tray with paper liners, keep aside.
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In a bowl mix all-purpose flour and salt, keep aside.
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In a separate bowl mix yogurt, sugar, baking powder, and baking soda. Wait for two minutes. The mixture will become a little frothy, now mix in oil and vanilla extract.
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Add the flour mixture to the wet mixture in two batches, and keep mixing.
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Now add milk, and whisk well to form a lump-free batter. Fold in the blueberries.
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Fill the paper cups halfway up with the batter.
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Bake for 30 minutes. Insert a wooden skewer in the middle of the muffins. Muffins are ready if the toothpick comes out clean or with a few moist crumbs. If not, bake for some more time, and then check again.
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Transfer the muffins onto the cooling rack. Serve the muffins warm or at room temperature, Enjoy!
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Keep the rest of the muffins refrigerated in an airtight container, and consume within five days.
Recipe Notes
- To make a chocolate version of these muffins, swap ¼ cup flour with the same quantity of unsweetened cocoa powder in this recipe.
- You can double the recipe ingredients as per your requirement.
