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Author: Chandrima
Prawn and Black Pepper Curry
A delectable yet very simple Prawn Curry. Try this asap! Rate
Phirni
Phirni is a North Indian dessert. It’s a wonderful, thick, creamy dessert made with ground rice combined with milk, sugar and delicately flavoured with cardamom and saffron. I’ve made this […]
Dhonepata Bata/Roasted paste of Coriander leaves
Sharing my ‘Dhonepata bata’ recipe with all of you. I just love to have this with steamed rice! Rate
One minute Nutella Eggless Brownie
The Final answer to your serious Chocolate cravings. Try this NOW! Rate
Bengali-style Chicken Stew (Instant Pot method included)
Chicken Stew is one such dish that fits perfectly in any season, be it summer or winter, or even monsoon, this comfort food tastes equally delicious with any of the […]
Walnut Streusel Coffee Cake
I baked this cake for the first time. And completely fallen in love with the beautiful look, texture & two layered goodness of the cake. This recipe is a must […]
Bengali Fish Curry / Macher Jhol Recipe
Macher Jhol is a staple food that gets cooked in any Bengali household everyday. The recipe varies a little bit from home to home, I’m sharing my version here the […]
Narkol Borboti Bhaja (Long Yard Beans with coconut)
Narkol Borboti Bhaja (Long Yard Beans with coconut) Rate
Peyaj die Kumro Chechki / Stir fried Pumpkin with Onion
Kumro Chechki / Stir-fried Pumpkin is a popular Bengali vegetarian dish. My mother used to make this often back home as a side dish with dal and rice. There are two […]